Foster Farms Recalls Chicken Products Due to Possible Salmonella Heidelberg Contamination
Class I Recall 044-2014
Health Risk: High Jul 3, 2014
WASHINGTON, July 3, 2014 – Foster Farms, a Fresno, Calif., establishment, is recalling an undetermined amount of chicken products that may be contaminated with a particular strain of Salmonella Heidelberg, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. FSIS requested Foster Farms conduct this recall because this product is known to be associated with a specific illness.
The products subject to recall bear the establishment number “P6137,” P6137A” or “P7632” inside the USDA mark of inspection. The chicken products were produced on March 8, 10 and 11, 2014. FSIS and Foster Farms want the public to be aware that the products are mostly likely no longer available for purchase, but may be in consumers’ freezers. The product will have a “use or freeze by date of Mar 21 thru Mar 29 2014”. Please see the USDA website at http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2014/recall-044-2014-release for the formal notice and a complete list of affected products.
Please return any affected product to the store.
About WinCo Foods:
WinCo Foods is a regional grocery retailer, originally founded in 1967 in Boise, Idaho and employee-owned since 1985. WinCo Foods is owned by hardworking individuals in each community it calls home, currently employing over 15,000 individuals and operating 105 Employee-Owned Stores in eight states (Arizona, Idaho, California, Nevada, Oregon, Texas, Utah and Washington).
Customers and those wanting to learn more about WinCo Foods, are encouraged to join the conversation at www.facebook.com/winco.official.page - an online community of customers and Employee Owners having daily conversations about WinCo Foods.