Archive for the 'Side Dishes' Category

Recipe_NutCinnamonChex

Cranberry-Nut Cinnamon Chex™ Mix

Posted on December 9th, 2013 · Posted in Holiday Recipes, New Recipes, Quick-&-Easy, Side Dishes, Smart Plate Recipes, Vegetarian

Prep Time: 15 Min
Total Time: 15 Min
16 Servings

2 cups Cinnamon Chex® cereal
1/2 cup walnut halves
1 cup packed brown sugar
1 cup frozen orange juice concentrate
1/3 tablespoons vegetable oil
1/4 cup sweetened dried cranberries

INSTRUCTIONS:
1. In large microwavable bowl, mix cereal and walnuts; set aside.

2. In 2-cup microwavable measuring cup, microwave brown sugar, orange juice concentrate and oil on High 1 minute; stir. Microwave about 1 minute longer, stirring after 30 seconds, until mixture is hot. Pour over cereal mixture, stirring until evenly coated.

3. […]

winco-lindsay-roasted-olives-recipe

Lindsay® Roasted Olives

Posted on November 15th, 2013 · Posted in Holiday Recipes, New Recipes, Side Dishes, Vegetarian

At a Glance:

Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 8

Ingredients:
1 pint (2 cups) grape or cherry tomatoes
3 cups of any type of Lindsay® Olives
1 tablespoon herbs de Provence blend or a mix of dried rosemary and thyme
8 whole garlic cloves, peeled
1/4 cup olive oil
1/4 teaspoon freshly ground black pepper

Directions:
Heat oven to 425°F. In a medium bowl, combine all ingredients; mix well. Transfer mixture to a 15×10-inch jelly roll pan. Bake 15 to 20 minutes or until the tomatoes have shriveled […]

roasted-butternut-squash-cranberries-ripe-olives

Roasted Butternut Squash with Olives

Posted on November 15th, 2013 · Posted in Holiday Recipes, New Recipes, Side Dishes, Vegetarian

Roasted Butternut Squash with Cranberries and Lindsay® Ripe Olives
At a Glance:

Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 4

Ingredients:
1 small (1 lb.) butternut squash, peeled, cut into 1-inch chunks (3-1/2 cups)
1 small sweet onion, cut into 1-inch chunks (1 cup)
2 tablespoons olive oil
1 teaspoon ground coriander (optional)
1 cup Lindsay® Small Ripe Pitted Olives
1/2 cup dried cranberries
1 tablespoon chopped fresh thyme leaves
Freshly ground black pepper

Directions:
Heat oven to 350°F. Combine squash and onion in a 15×10-inch jelly roll pan. Drizzle oil and, if […]

Garlicky_Lemon_Olives_WinCo

Lindsay® Garlicky Lemon Olives

Posted on November 15th, 2013 · Posted in Holiday Recipes, New Recipes, Side Dishes, Vegetarian

At a Glance:

Prep Time: 5 minutes
Servings: 6

Ingredients:
1 (6 oz.) can Lindsay® Naturals Green Ripe Olives, drained
2 teaspoons freshly grated lemon zest
1 clove garlic, minced
1 tablespoon extra virgin olive oil
6 fresh basil leaves

Directions:
Toss together Lindsay olives, lemon zest, garlic and olive oil. Roll the basil leaves on top of one another and slice into thin strips. Add the basil and toss together gently.

Serving Suggestion:
Place the olives in a wide, shallow bowl and serve with frilled bamboo toothpicks.

turkey-veggie-snacks

Turkey Veggie Snacks

Posted on November 1st, 2013 · Posted in New Recipes, Side Dishes, Smart Plate Recipes

Ingredients:
12-ounces JENNIE-O® DELI FAVORITES® Oven Roasted, Reduced Sodium Turkey Breast, from the service deli, makes 28 cubes
28 cherry tomatoes, halved
12-ounces low-fat mozzarella cheese, cubed
1 English cucumber, cubed
28 basil leaves
28 (5-inch) skewers

Not-fat Italian dressing or balsamic vinegar for dipping, if desired

Directions:
1. Thread turkey cube, tomato half, cheese, cucumber, tomato half and basil leaf on each skewer.

2. Serve with no-fat dressing or balsamic vinegar for dipping, if desired.

Nutritional Information
Calories 160
Fat 6g
Saturated Fat 1.5g
Cholesterol 15mg
Carbohydrates 14g
Protein 14g
Sodium 490mg
Fiber 1g
Sugars 12g

simmered-beans

Simmered Pinto Beans

Posted on November 1st, 2013 · Posted in New Recipes, Side Dishes, Smart Plate Recipes

Prep Time: 10 Min
Total Time: 30 Min

1/2 cup sweet onions, diced
2 cloves garlic, minced
2 Tbsp unsalted butter
2 cans pinto beans, drained (15 oz)
1 can Muir Glen® diced tomatoes (15 oz)
1/2 cup vegetable or chicken stock
1/2 tsp red pepper flakes
1 Tbsp honey
salt and pepper
fresh minced parsley, garnish

INSTRUCTIONS:
1. In a medium pot over medium heat, melt butter. Once melted, add onions and garlic and cook, stirring regularly, until vegetables soften, about five minutes.

2. Stir in drained beans, Muir Glen® diced tomatoes (with […]

Fruit-and-Pasta-Salad

Fruit & Pasta Salad

Posted on September 3rd, 2013 · Posted in Dinner, Lunch, Quick-&-Easy, Recipes, Salads, Side Dishes, Smart Plate Recipes

WinCo Foods   Follow us on Pinterest for even more recipe ideas and creative ways to save money.

2013 © and ®/™ of General Mills
Yoplait® is a registered trademark of YOPLAIT MARQUES (France) used under license.

Fruit and Pasta Salad with Yogurt

Prep Time: 15 Min
Total Time: 30 Min
8 Servings

2 cups uncooked gemelli pasta (4 oz)
3 cups cut-up fresh fruit, such as strawberries, grapes, plums,
peaches
1 container (6 oz) Yoplait® 99% Fat Free creamy vanilla or
creamy harvest peach yogurt (from 2-lb container)
1/4 cup poppy […]

Tuscan Couscous Recipe

Tuscan Couscous

Posted on September 3rd, 2013 · Posted in Lunch, Recipes, salad, Salads, Side Dishes, Smart Plate Recipes, Vegetarian

WinCo Foods   Follow us on Pinterest for even more recipe ideas and creative ways to save money.

2013 © and ®/™ of General Mills

Tuscan Couscous with Lemon Basil Dressing

Couscous
1 cup water
1/4 teaspoon salt
3/4 cup uncooked couscous
Dressing
1/4 teaspoon finely grated lemon peel
2 tablespoons lemon juice
2 tablespoons olive oil or vegetable oil
1 tablespoon chopped fresh or 1 teaspoon dried basil leaves
1/4 teaspoon salt
1 garlic clove, finely chopped
4 to 5 drops red pepper sauce
Salad
1 can (15 oz) Progresso® cannellini beans, drained, rinsed
1/2 cup […]

Salsa Guacamole Recipe

Salsa Guacamole

Posted on September 3rd, 2013 · Posted in Recipes, Salads, Side Dishes, Smart Plate Recipes, Vegetarian

WinCo Foods   Follow us on Pinterest for even more recipe ideas and creative ways to save money.

2013 © and ®/™ of General Mills
Prep Time: 15 Min
Start to Finish: 15 Min
12 Servings

Salsa

1 can (14.5 oz) Muir Glen® organic fire roasted or plain diced
tomatoes, well drained
1/4 cup chopped onion
2 tablespoons chopped fresh cilantro
1/4 teaspoon coarse (kosher or sea) salt
1 clove garlic, finely chopped
1 small fresh jalapeño chile, seeded, finely chopped

Guacamole

3 ripe large avocados (about 1 1/2 lb) pitted, peeled
2 tablespoons fresh […]

Big-Russ-Crawfish-Dip

Beer Cheese Crawfish Dip

Posted on July 22nd, 2013 · Posted in Dinner, Gameday Recipes, Grilling, Lunch, Recipes, Side Dishes

Ingredients:
Cream Cheese 3oz
Big Russ Premium Beer Cheese 6oz
Crawfish Tail Meat, cooked and chopped 3oz
Rotel 4oz
Parmesan Cheese, Grated 1/8 cup

Serving Options:
Toasted Pita Bread Strips
Fresh Baked Bread

Instructions:
Combine the cream cheese, Rotel, and Beer Cheese. Stir to combine well. Place in a small crock and microwave for 30 seconds. Stir and microwave again for another 40 seconds or until hot throughout. Meanwhile, microwave or Sauté Crawfish meat for 30 seconds or until hot. Combine hot Crawfish with the hot dip and stir to […]