Baked Ravioli Bites Recipe

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Recipe for Baked Ravioli Bites  

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Try this Baked Ravioli Bites Recipe

Baked Ravioli Bites are decorated with artful toppings and are irresistible additions to a night of entertaining.

Author:
Prep Time: 20 Minutes
Total Time: 23 Minutes
Makes: Servings

Recipe Ingredients:

  • 1 package BUITONI Refrigerated Four Cheese Ravioli (9 oz.), prepared according to package directions
  • 2 large eggs, beaten
  • 1 cup Italian dry bread crumbs
  • Olive oil cooking spray
  • 1 container BUITONI Refrigerated Pesto with Basil (7 oz.)
  • Assorted toppings*

Recipe Instructions:

PREHEAT broiler. Grease baking sheet.

DIP prepared ravioli into beaten eggs, coating both sides, then into bread crumbs, coating both sides. Place on prepared baking sheet. Lightly spray top of breaded ravioli with cooking spray.

BROIL for 1 to 2 minutes or until edges begin to brown. Turn and spray with additional cooking spray; broil for 1 minute or until edges begin to brown.

TOP each ravioli with 1 teaspoon pesto and choice of assorted toppings.

*Cherry tomatoes, cut in half and tossed with olive oil and chopped fresh basil; black and green olives, pitted and sliced; small fresh mozzarella balls, cut in half; finely diced red and yellow bell peppers; sliced marinated artichoke hearts

Tip: Visit the olive bar in your favorite gourmet market to find a variety of flavorful toppings.

NOTE: Try substituting BUITONI Refrigerated Whole Wheat Four Cheese Ravioli and BUITONI Refrigerated Pesto with Sun Dried Tomatoes.

Enjoy!