Breakfast Pear and Bacon Grilled Cheese Sandwich Recipe

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Recipe for Breakfast Pear and Bacon Grilled Cheese Sandwich  

Smart Shopper Tip:

Cook’s Note:
This is a hearty, perfect breakfast sandwich for families on the go. Wrap the sandwich in foil and send it on the school bus as your children are racing out the door. It even works great as a quick suppertime meal with a warm bowl of soup. Cook the bacon in the microwave to save time and clean-up.
WinCo Foods An Employee Owned Company

Try this Breakfast Pear and Bacon Grilled Cheese Sandwich Recipe

A hearty, perfect breakfast sandwich for families on the go.

Prep Time: Minutes
Total Time: Minutes
Makes: 2 Sandwiches / Servings

Recipe Ingredients:

  • 4 slices sourdough, whole wheat, or white bread
  • 4 slices of Cheddar cheese
  • 1 firm but ripe Bartlett, Anjou, or Bosc pear, peeled, halved lengthwise, cored and cut into 4 thick slices
  • 4 slices cooked bacon
  • 2 tablespoons butter, softened

Recipe Instructions:

Place 2 slices of bread on a work surface and top each slice with a piece of the cheese. Arrange 2 slices of pear on top of each piece of cheese. Add 2 slices of bacon, and then top with another piece of cheese. Place a slice of bread on top and butter the top slices of bread with half of the butter.

Preheat a griddle or large skillet. Place the sandwiches buttered side down on the hot griddle or pan. Butter the topside of the sandwiches. Grill until nicely browned on one side and then flip and brown the other side. Cut each sandwich in half and serve immediately.

Recipe provided by Pear Bureau Northwest.
For more Pear Recipes visit www.USAPears.org

Enjoy!

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