Bulk Foods Recipe: 1677, Buffalo Chicken Salad Topper

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Recipe for Buffalo Chicken Salad Topper   Image used is for illustration purposes only, actual recipe may vary.

Smart Shopper Tip:

Substitute: Prepare using 1-1/2 cups chopped rotisserie chicken or cooked chicken purchased from the WinCo Deli Department.

(Nutrition Information Per Serving: 80 Calories, 3.5g Total Fat, 0.5g Saturated Fat, 15mg Cholesterol, 230mg Sodium, 7g Carbohydrate, 1g Dietary Fiber, 0g Sugars, 6g Protein)
WinCo Foods An Employee Owned Company

Try this Buffalo Chicken Salad Topper Recipe

Prep Time: 20 Minutes
Total Time: 50 Minutes
Makes: 16 (2 topped crackers each) Servings
Bulk Foods Recipe: Bin #1677

Recipe Ingredients:

  • 3 small boneless skinless breasts (3/4 lb.)
  • 1/2 TSP. kosher salt
  • 1/2 TSP. black pepper
  • 1/2 cup shredded carrots
  • 1/3 cup chopped celery
  • 2 TBSP. mayonnaise
  • 5 TBSP. buffalo wing sauce, divided
  • 32 TRISCUIT crackers
  • 3 TBSP. crumbled blue cheese

Recipe Instructions:

Heat grill to medium heat.

Season chicken with salt and pepper. Grill 6 to 8 min. on each side or until done (165°F). Cool.

Chop chicken; place in medium bowl. Add carrots and celery; mix well.

Mix mayonnaise and 1/4 cup (4 Tbsp.) wing sauce until blended. Add to chicken mixture; mix lightly. Spoon chicken mixture onto crackers; top with cheese. Drizzle lightly with remaining wing sauce.