Try this Buttery Breadsticks Recipe
Prep Time: 25 (not including thaw time) Minutes
Total Time: 45 Minutes
Makes: 24 Servings
Bulk Foods Recipe: Bin #1686
- 24 Rhodes™ Dinner Rolls, thawed but still cold
- 1/2 cup butter or margarine, melted
- 1 cup grated Parmesan cheese
- garlic salt
Roll each roll into a 6-inch rope. Place butter and cheese in shallow bowls. Dip each rope into butter and then into Parmesan cheese.
Place breadsticks on an 11x17-inch sprayed baking sheet in 2 rows of twelve each. Sprinkle with garlic salt, if desired. Cover with plastic wrap.
Let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.