Try this Easy Sausage-Stuffed Baked Potatoes Recipe
Prep Time: 15 Minutes
Total Time: 25 Minutes
Makes: 4 Servings
- 4 medium baking potatoes
- 1 link (half of 13.5 ounce package) JOHNSONVILLE® Three-Cheese Italian Style or Smoked Premium Cooking Sausage, diced
- 1 cup (4 ounces) Cheddar cheese, shredded
- Optional Toppings: sour cream, bacon bits, sliced green onions
Recipe Instructions:Place potatoes on a microwave-safe plate; pierce several times with a fork. Microwave, uncovered, on high for 8 to 10 minutes or until tender. When cool enough to handle, cut a thin slice off the top of each potato and discard. Fluff pulp with a fork.
Top with sausage and cheese. Microwave on high for about 1 minute or until cheese is melted.
Top with sour cream, bacon bits and green onions, if desired.
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