Bulk Foods Recipe: 1721, Fresh Turkey Lettuce Wraps

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Recipe for Fresh Turkey Lettuce Wraps   Image used is for illustration purposes only, actual recipe may vary.

Smart Shopper Tip:

(Nutritional Information: Calories-200, Fat-8g, Protein-23g, Cholesterol-80mg, Carbohydrates-6g, Sodium-280mg, Fiber -1g, Saturated Fat-2.5g, Sugars-4g.)
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Try this Fresh Turkey Lettuce Wraps Recipe

Prep Time: 20 Minutes
Total Time: <30 Minutes
Makes: 4 Servings
Bulk Foods Recipe: Bin #1721

Recipe Ingredients:

  • 1 (16-ounce) package Jennie-O® Lean Ground Turkey
  • 2 cloves garlic, chopped
  • 1 tablespoon fresh grated ginger
  • 2 tablespoons House of Tsang® ginger flavored soy sauce
  • 1 tablespoon brown sugar
  • ¼ cup chopped green onions
  • 1 red bell pepper chopped
  • ½ cup chopped fresh mint leaves
  • 1 head butter lettuce

Recipe Instructions:

1. Cook turkey as specified on the package. Always cook to well done, 165°F as measured by a meat thermometer.
2. Add garlic, ginger, soy sauce, brown sugar, green onions and red bell pepper. Cook 7 minutes or until garlic is soft.
3. Stir in mint leaves. Immediately transfer meat to a shallow dish and chill 1 hour.
4. Remove core from head of lettuce; separate, wash and dry leaves.
5. Spoon chilled turkey mixture in lettuce cups.