Bulk Foods Recipe: 1853, Roasted Chilean Grape Granola Yogurt Bowl

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Recipe for Roasted Chilean Grape Granola Yogurt Bowl   Image used is for illustration purposes only, actual recipe may vary.

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Try this Roasted Chilean Grape Granola Yogurt Bowl Recipe

Prep Time: 10-15 Minutes
Total Time: 20-25 Minutes
Makes: 4 Servings
Bulk Foods Recipe: Bin #1853

Recipe Ingredients:

  • 3 cups fresh Chilean red seedless grapes
  • 2 teaspoons olive oil
  • 1/8 teaspoon salt
  • 2 cups 2% plain Greek yogurt
  • 2 tablespoons honey
  • 2 teaspoons orange zest
  • 1-1/2 cups granola of choice

Recipe Instructions:

1. Preheat oven to 425°F. Toss grapes with oil and salt and arrange in a single layer on a baking sheet. Roast until the grapes have begun to burst, about 10-15 minutes.
2. Stir together yogurt, honey and orange zest. Divide yogurt among serving bowls and top with granola and roasted grapes.